A fragrant, juicy sponge cake with raspberries and raspberry syrup, complemented by layers of delicious pistachio cream.
The photo shows cakes with additional servings of berries. If the no-berries option is picked, the cake will only be covered in chocolate ganache.
Writing/numbers on the cake is a free service.
Store no more than 72 hours in a refrigerator at temperatures from 36°F to 46°F (2°C-8°C).
Ingredients:
Ingredients: wheat flour, coconut oil, coconut cream, cane sugar, raspberry, pistachio praline, sugar, berry puree, vegetable oil, vegetable cream, almond flour, orange and lemon zest, baking powder, water, cinnamon, nutmeg, sea salt.
The product does not contain milk, eggs, other products of animal origin and their traces. Suitable for vegans and vegetarians.
